MAIN COURSE

HERB-SEARED BEEF

Name: HERB-SEARED BEEF
Total time: 30 min
Yield: 2 servings
Cuisine: Mediterranean
Ingredients: 2 beef steaks; 2 tbsp olive oil; 2 garlic cloves; Fresh rosemary; Sea salt; Black pepper

Tender beef seared with olive oil, garlic and rosemary for a rich and aromatic dish.

30 min Serves 2 Easy

Ingredients

2 beef steaks
2 tbsp olive oil
2 garlic cloves
Fresh rosemary
Sea salt
Black pepper

Instructions

01 Allow the steaks to reach room temperature.
02 Season with sea salt, black pepper, garlic and rosemary.
03 Heat the olive oil and sear the steaks to your preference.
04 Rest for five minutes and serve with a drizzle of olive oil.

Extra Virgin Olive Oil